HOMEMADE STRAWBERRY ICE CREAM
3 cups nonfat dry milk powder
6 tablespoons butter, melted
1 cup boiling water
24 packages Sweet 'n Low sweetener, or Equal
1 small pkg vanilla pudding mix, Nutrasweet
4 cans sugar-free strawberry soft drink
16 ounces frozen strawberries, sliced*
3 cups skim milk, (or 4 cups)
Blend dry milk powder, butter, water and Equal in blender. Pour into ice cream freezer container. Slowly stir in pudding. Mix well. Slowly mix in soft drink and strawberries. Add milk to fill line. Freeze.
Serving Size: 32.
Whats a healthy recipes for strawberry ice cream ?
Eat the strawberries and think about the ice cream.
Reply:The unfortunate problem is that in order for your recipe to be called "ice cream" it has to have a butter fat content of at least 10 percent. What you might want to do is make some strawberry ice which does not use any cream only strawberries and ice cubes mixed in a blender. I hope this helps
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